Betty Stricklin / Children’s Librarian
Flourless Peanut Butter Cookies
Assuming peanut allergies aren't an issue in your home, these simple peanut butter cookies, sans flour, will delight the youngsters in your home.
This recipe requires simple measurements, and is a great way to teach kids how to use measuring cups. A grown-up will need to handle breaking the eggs and dealing with the oven, but kids will be able to handle the rest.
Ingredients:
1. 2 cups crunchy peanut butter
2. 
2
cups sugar
3. 2 large eggs
Cooking Instructions:
Preheat oven to 350 degrees. Simply combine all three ingredients in a large mixing bowl. Mix until ingredients are completely blended. Drop spoonfuls of dough on a cookie sheet and press them down with a fork. Bake for 8-10 minutes, and enjoy!
What's blue and
covered with feathers?
A turkey holding its breath!
What do you call a dumb gobbler?
A Jerky Turkey.
What happened when the turkey got into a fight?
He got the stuffing knocked out of him.
How can you send a turkey through the post office?
Bird class mail.
What kind of
music did the Pilgrims like?
Plymouth Rock.
What sound does
a turkey's phone make?
Wing Wing.
Knock, knock!
Who's there?
Arthur.
Arthur who?
Arthur any leftovers?
Which side of
the turkey has the most feathers?
The outside
Story Hour
10:00 a.m.
Tuesday
